
A quiet day, mostly spent at home. I went and got some of my diabetes water, and brain freeze paste, then came back and made a huge Chinese lunch. Orange chicken and cream cheese Rangoon. Because I have wonton wrappers, I’m going to try and make apple pie. I figure I can mash up my Granny Smiths, make a sort of goo with corn starch, put it in the wonton, seal, then fry. I want to try this with cherries too. And since I have cream cheese, I can make the icing to go with it. Not that I couldn’t before, but the cream cheese adds a little something.
I also prepped for work.
My plants aren’t really thriving. The one tomato plant is starting to wilt from the top; it’s probably that fungus. The pepper plants look great, but they are growing at a snail’s pace. I saw some blooms on them, so if they can get pollenated, I may have peppers. I sort of feel my plants are like me. Not quite thriving.
After I get this post up, I plan to work on another video. I bought a new video editing program several months ago, and I worked on it a bit this summer. I made a quick guide for myself. I’m not as adept at editing as I’d like to be, but maybe that will come. All I know is that things would be a little quicker if I had a second monitor. Whoever invented this program didn’t intend for the user to be working on a 15 inch laptop screen.



And I can’t believe I didn’t get any still shots of my food last night. What the hell is wrong with me?
Enjoy the rest of the photos!



















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